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Shrimp and Broccoli Pad Krapow (Thai Basil Shrimp)
Thai16 minlow carbgluten freepescatarian

Shrimp and Broccoli Pad Krapow (Thai Basil Shrimp)

Succulent shrimp and broccoli florets tossed in a spicy, herbaceous Thai basil sauce.

240kcal
30gProtein
7gCarbs
11gFat
1.5gFibre

Ingredients

Method

  1. Heat coconut oil and stir-fry garlic and chilies for 20 seconds.
  2. Add shrimp and cook until pink, about 2-3 minutes.
  3. Add broccoli and stir-fry for 2 minutes.
  4. Pour in fish sauce, coconut aminos, sweetener, and water; toss for 1 minute.
  5. Add fresh basil and toss quickly until wilted.
  6. Serve immediately.

AI-generated recipe — cook foods to safe internal temperatures and check ingredients for allergens. Nutrition is a per-serving estimate.

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