Legume · Nutrition facts
Kidney Beans calories & nutrition
Kidney beans are a hearty legume rich in protein and fiber, commonly used in chili and stews. They also provide notable amounts of iron and folate.
Per 100 g
127kcal
8.7gProtein
22.8gCarbs
0.5gFat
6.4gFibre
Per serving — 1 cup cooked (177g)
225kcal
15.3gProtein
40gCarbs
0.9gFat
11.3gFibre
Nutrition facts
| Nutrient | Per 100 g | 1 cup cooked (177g) |
|---|---|---|
| Calories | 127 kcal | 225 kcal |
| Protein | 8.7 g | 15.3 g |
| Carbohydrates | 22.8 g | 40 g |
| Fat | 0.5 g | 0.9 g |
| Fibre | 6.4 g | 11.3 g |
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Values are typical estimates for the common edible portion and will vary by brand, ripeness, cut and preparation. For precise tracking, log kidney beans in the Nutari app.
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