Hummus Avocado Toast with Dukkah Spice
Creamy avocado spread on toasted bread, layered with herbed hummus and crunchy Egyptian spice blend.
310kcal
10gProtein
35gCarbs
15gFat
8gFibre
Ingredients
- 2 thick slices whole grain bread
- 1 ripe avocado, mashed
- 1 cup hummus (store-bought or homemade)
- 2 tbsp dukkah spice blend
- 1 tbsp lemon juice
- 2 tbsp olive oil
- Fresh tomato slices
- Sea salt and pepper to taste
Method
- Toast bread slices until golden and crispy.
- Mix mashed avocado with lemon juice, salt, and pepper.
- Spread hummus evenly on each toast slice.
- Top with avocado mixture and fresh tomato slices.
- Drizzle with olive oil, sprinkle generously with dukkah, and serve immediately.
AI-generated recipe — cook foods to safe internal temperatures and check ingredients for allergens. Nutrition is a per-serving estimate.
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