Protein · Nutrition facts
Egg calories & nutrition
Eggs are a nutrient-dense whole protein source containing all essential amino acids, along with choline and healthy fats concentrated in the yolk.
Per 100 g
143kcal
12.6gProtein
0.7gCarbs
9.5gFat
0gFibre
Per serving — 1 large egg (50g)
72kcal
6.3gProtein
0.4gCarbs
4.8gFat
0gFibre
Nutrition facts
| Nutrient | Per 100 g | 1 large egg (50g) |
|---|---|---|
| Calories | 143 kcal | 72 kcal |
| Protein | 12.6 g | 6.3 g |
| Carbohydrates | 0.7 g | 0.4 g |
| Fat | 9.5 g | 4.8 g |
| Fibre | 0 g | 0 g |
Compare Egg
See how Egg stacks up on calories and macros:
Values are typical estimates for the common edible portion and will vary by brand, ripeness, cut and preparation. For precise tracking, log egg in the Nutari app.
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