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Protein · Nutrition facts

Scrambled Eggs calories & nutrition

Scrambled eggs, typically cooked with a small amount of milk or butter, are a rich source of complete protein and choline.

Per 100 g

149kcal
10gProtein
1.6gCarbs
11gFat
0gFibre

Per serving — 2 eggs scrambled (122g)

182kcal
12.2gProtein
2gCarbs
13.4gFat
0gFibre

Nutrition facts

NutrientPer 100 g2 eggs scrambled (122g)
Calories149 kcal182 kcal
Protein10 g12.2 g
Carbohydrates1.6 g2 g
Fat11 g13.4 g
Fibre0 g0 g

Compare Scrambled Eggs

See how Scrambled Eggs stacks up on calories and macros:

Values are typical estimates for the common edible portion and will vary by brand, ripeness, cut and preparation. For precise tracking, log scrambled eggs in the Nutari app.

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