Grain · Nutrition facts
Brown Rice calories & nutrition
Brown rice is a whole grain that retains the bran and germ, providing more fiber, magnesium, and B vitamins than white rice.
Per 100 g
112kcal
2.3gProtein
23.5gCarbs
0.9gFat
1.8gFibre
Per serving — 1 cup cooked (195g)
218kcal
4.5gProtein
45.8gCarbs
1.8gFat
3.5gFibre
Nutrition facts
| Nutrient | Per 100 g | 1 cup cooked (195g) |
|---|---|---|
| Calories | 112 kcal | 218 kcal |
| Protein | 2.3 g | 4.5 g |
| Carbohydrates | 23.5 g | 45.8 g |
| Fat | 0.9 g | 1.8 g |
| Fibre | 1.8 g | 3.5 g |
Compare Brown Rice
See how Brown Rice stacks up on calories and macros:
Values are typical estimates for the common edible portion and will vary by brand, ripeness, cut and preparation. For precise tracking, log brown rice in the Nutari app.
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